Corky’s Beach Bistro
1338 N Pebble Beach Dr, Suttons Bay, MI, 49682
Corky’s Beach Bistro Menu
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Visit below restaurant in Suttons Bay for healthy meals suggestion.
Visit below restaurant in Suttons Bay for healthy meals suggestion.
Visit below restaurant in Suttons Bay for healthy meals suggestion.
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Address :
1338 N Pebble Beach Dr
Suttons Bay, MI, 49682 - Phone (231) 271-2675
- Website https://www.corkysbistro.com/corky-s-bistro.html
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : No
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Alexi Z.
If I could give less I would. This was the most horrific dining experience I have had. This is the first time I have made a restaurant review and only because I feel so strongly. Completely incompetent kitchen and waitstaff. It's a shock they are still in business. This is no stretch of imagination, do not come here. Save your money. This place has a long way to go if they want to make any sort of impact on the community.
(1)Sal I.
Thanks deb but I am no longer the chef there she does not know how to treat people so the place now has no chef so if you want overpriced pizza and bad Service that's what they specialize in
(1)Bob K.
Great location and tolerable but pricey pizza. The service was very poor. The server/bartender had no idea how to pour a beer and twice gave me a glass that was half foam. They forgot we had a salad so I had to remind them so they'd get the bill correct. They had no pizza boxes for our leftovers. All in all, I agree with the reviewers who said to stop by for a drink and enjoy the view, but tread carefully if you decide to eat there.
(2)Gaurav S.
One of the best outdoor views and ambiance. We just got some local wine and pizza and the service and food both were great!!
(5)H. T.
This location, right on the bay is great. The food and service is not. Slow, slow, confused service. Mixed up orders. Some drinks arrived, others did not. After a 12 minutes delay, we were told that a beer on the menu was out....why take over 10 minutes to find this out. Then the refill order was the wrong beer! Place was not crowded. Food arrived hit or miss. Some dishes arrived after 15 minutes, others over a half hour. Some was ok, some was not, but by that time we just wanted to get out. Bad experience, we won't be going back.
(1)Ronda M.
Facebook page indicates open. Planning our dinner and get there, no one. Asked owner and she said closed Monday's. Ok. It's Sunday. So which is it? Been here several times. Pizza is typically good. Owner could care less about the patrons paying the bills. Suggest moving on and not taking a chance on this place. We won't anymore.
(1)Rachel S.
I agree with Sal 100%!!! The place is beautiful but the owner has no idea what " customer service" means. I have never been so disappointed at a restaurant in my life. The owner made it even worse with her lack of social and business skills. Suttons Bay has a lot of great restaurants but this is not one them!
(1)J S.
Terrible service. Inconsistent menu. A "chef" who cares little for the customers. Avoid it for anything but drinks
(1)Ze W.
I wandered in here recently for a drink on the patio. It is GORGEOUS. The waitress was very friendly, and helpful since I was looking for some specific information. I'll definitely be back to try the food!
(4)Jodi W.
I want to love this place. You can't beat the location and views, but the food can be hit/miss, and the service is NOT GOOD. We have been twice, and both times, it took us more than 30 minutes to have our order taken, and by the time we finished a very simple meal (pizza/beer), it was almost 3 hours. That just cannot be....I'll see if they up their game this year, otherwise, no more Corky's for us.
(2)Ben M.
Fully agree with all the bad reviews of this place. We haven't eaten there for 3 years now. Sorry to hear no improvements. We haven't had such a bad experience since Stubbs in Northport. Looks like it is going to suffer the same, long horrible fate of going out of business ten years later than they should.
(1)Valarie H.
Awesome views, terrific BBQ, and the ribs were fantastic! Would recommend and return.
(5)Susan D.
The view is as good as it gets, our server was great, and the pizza was great. However it was very slow and we aren't sure why. It shouldn't take long to make a wood fired pizza. This place should be packed in season and it is clearly not. It has open spaces for kids to run and parents to relax. It's a winning combination. They made us a kid friendly meal per our request. We would give it another chance as we loved the chance to relax while the kids played on the lawn, take in the views and wait for our food. The proprietor did stop by our table. There is a missing link in this puzzle - management or money? Can't comment on other menu items- pizza was good. Worth a drink and the view....
(4)Howard N.
This is a super pizza place with a great oven, very nice wine and a wonderful view. The one negative review is certainly an anomaly. This is a great place with some of the best pizza anywhere.
(5)greg m.
Horrible food. Poor service (only 1 server for the 10 tables that arrived shortly after us). Great setting on the bay. But make no mistake; the food was almost discussing. For example; I had the brisket which tasted like it was burned in rhe bottom of a pan. It was drissled with a mayonnaise based sauce instead of BBQ sauce. The server said it was St. Louis style. I have had quite a bit of St. Louis BBQ, but nothing like this!!! Barf. No stars!!!
(1)Joanie S.
Ok ...one thing people have to remember about up north eating is..... CHILL OUT ...YOU ARE ON VACATION!!! If you arrive at a restaurant at peak time, be prepared to wait. Be prepared for the waitress and kitchen to be overloaded. That being said, we have had two wonderful meals at Corky's in the past two weeks. The water view is outstanding. The atmosphere is peaceful. The chef that had been complained about is no longer there.The new chef is totally accommodating. Our 26 year son proclaimed that they have the best pizzas he has ever eaten. Many restaurants suffer at this time of year (mid August) because their college staff has returned to school. However, I have no qualms about returning for a third time!!!
(4)Michele M.
Corky's hosted a 35 person luncheon as a kick off to our peninsula wine tour day. They served a variety of hand made, specialty pizza and caesar salad along with wine tastings from the owners vineyard. Everything was top notch and I would have to say the pizza has got to compete for the best anywhere in the region.
(5)Dianna G.
Beautiful setting! Enjoyed the wooden oven pizza. Nice people, nobody is in a rush. Nice casual dinner. Will try again.
(3)